Washington State Transfer
- Thread starter bcvegaspt2
- Start date
I started a short-lived "Where's Gushiken" (he played in our Bowl game BTW) thread on my Coug site. Three of the replies, from 3 different posters:
"I’m sure Jimmy has spoken to them so they can all stay in the portal for all I care. They will find out the hard way."
"The portal probably helps the Cougs in that regard by replacing with known talent."
"He got burned a lot this past year. Can he cover, I saw #4 getting beat consistently. If he walks, ok with me. We can find a better DB."
And you wonder why I hang out on this Board. To be fair, WSU did bring in some "known talent" and "better DB" (DB's) from South Dakota State.
Edit - and WSU plays at Ole Miss in 2025. Should be a fun reunion. Although WSU will be sleepy, since we have to play at Virginia the week before. Not counting our later Virginia trip to face James Madison. Our 2025 schedule is a lot more friendly now that we got out of the MW scheduling agreement.
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Message boards all have one topic that plays out the exact same. You could copy and paste any thread about players leaving/transferring and just replace names and schools.
I hope X likes riding the pine at that P4 school!
X sucked anyway. Did X-State not watch any of his tape!
Good riddance! X was garbage! Dude was a liability!
So much for loyalty!
Spain’s food was ok. I’d sneak over to Italy to enjoy the best food in the world!
I’ll fight anyone who disagrees!
Clearly you've never been to Botswana.
Shit. Thanks for making my day worse. I had to run over and post this link on my site. We'll see if it gets a rise.
Edit - Ok I am pissed now. The WSU "Brand X" (aka 24/7) site picked up on this. Totally trashed a 10-game (including Bowl) 2024 starter and implied that we have plenty where he came from (hint - think bunny rabbits). F-ing assholes. That will help him with prospective new teams.
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Yeah, everybody has extra 6'5" 344 lb lineman sitting on the bench.
I hope we go after him.
We can definitely use him.
Go to that On3 link check out that 6'8" 370 lb OL that also went into the portal today. That is a large human being.
He doesn't need to be great, he just needs to stand there and be big. Set him at guard and tell him to kill the two people in front of him.
Pinoys make better spaghetti.
I now have two enemies.
🤣
Because it is delicious...
It isn't - if you cook it yourself. There are hundreds of youtube channels devoted to just this. Anyone with access to a kitchen can cook their own Italian food nearly as well as an Italian restaurant.
Yes you can, and you don't need Youtube. I have to eat healthy (heart). So I have 3 basic concoctions. Italian, Mexi, and Asian. Same core ingredients, different spices. The only things from a can are olives and (I cheat) tomato sauce. Salsa in the case of mexi. Onion, mushrooms, spinach, red/orange peppers, tomatoes, olives, garbanzos (red/pinto for mexi). Forgetting something here. Choice of meat. Whole wheat noodles. Cook vegies with a splash of V-8, various Mrs. Dash spices (I don't eat salt), that can of sauce, add the meat, yum.
Asian is more fun. the above items, less tomatoes, plus broccoli, peas, carrots, purple cabbage. Brown rice or noodles (yes Ramen!).
My wonderful daughter, now all grown up with kids, made Mexican soup one time when I was over. She got 5 cans out and threw them together. I was like, OK I'll teach my granddaughters how to cook.
Rodney Dangerfield has a lot of great one liners about his wife's cooking. One of my favorites which makes me laugh every time I run across it.
